Day 1 – Monday, September 12 – A morning departure will start your exciting tour to Long Island, New York. Today travel to Bridgeport, CT where you will board the ferry to Port Jefferson, New York. Upon arrival, travel to the Hotel Indigo East End in Riverhead, New York. Dinner is included at a local restaurant.
Day 2 – Tuesday, September 13 – Breakfast is included at your hotel. This morning, meet your guide and depart on a full day sightseeing tour to include Southampton, Montauk Point Lighthouse and more. This afternoon, enjoy a guided tour and tasting at the Duck Walk Vineyards before returning to your hotel.
Day 3 – Wednesday, September 14 – Breakfast is included at your hotel before meeting your guide and departing on a tour of Sag Harbor to include the Sag Harbor Whaling Museum and the Old Whaler’s Church. You will also visit Shutter Island and Greenport en route to Palmer Vineyards where you will have a tasting. Tonight, enjoy a Long Island Lobster Bake.
Day 4 – Thursday, September 15 – Breakfast is included at your hotel. This morning enjoy a visit to the North Quarter Farm before arriving at Baiting Hollow Farm Vineyard. Enjoy an unusual presentation of wine, and horses. This afternoon, board your ferry back to Bridgeport, CT as your start your journey home.
Cost Per Person: Single Double Triple
$1,196 $973 $871
Book by July 12: $1,136.20 $924.35 $827.45
Your Tour Includes: Roundtrip motorcoach transportation, 3 night’s lodging, 5 meals, attractions as highlighted in the itinerary, luggage handling for one suitcase per person, hotel taxes, taxes and gratuities on the included meals, the services of a Cyr Northstar Tour Director and tour planning services.
Payment & Reservations: A deposit of $200 per person is required to confirm reservations and is due at the time of booking. Final payment is due by August 1, 2016.
Departure Locations: Old Town, Bangor, Newport, Pittsfield, Waterville, Augusta, Lewiston, South Portland, Biddeford, Wells, Portsmouth and Seabrook.